Low Fat Snow Pea and Mushrooms Stir Fry (under 20 minutes)

Yippie!

It's nearly the end of the week! (that means 1 more week for annual leave!).

I am in the process of writing a great recipes book, and I'll use part of my holidays to finalise the first draft.

I may need 5 volunteers to check the book out (and you can keep the copy with my thanks). If you're interested, drop me a line or write a comment. The only think I ask is that you read it and give me useful feedback.

I'm sure you'll like it. I don't even want to tell you what sort of cooking I'm writing about, because I want it to be a surprice.

Ok... now with the Stir Fry...

Yup, this stir fry has snow peas, bok choi and sliced mushrooms. The sauce is made of garlic and oyster sauce. It's a very easy and quick recipe to prepare in under 20 minutes, and it's tasty too: A quick Chinese dine in.

Yours in health,




Jeff "The Skinny Chef"



For lots of delicious low fat recipes, weight loss and healthy eating tips and articles, visit www.Delicious-Low-Fat-Recipes.Com (They're so delicious... you won't believe they're good for you!).

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